Chiang Rai

Ha'ven Life a month ago

This restaurant has great authentic Thai food. Consistently good. Always busy so come early. There is no parking- only street parking and usually hard to find. Come early and sign up inside. It's very small restaurant and acoustic is bad. If you are sensitive to loud noise then consider bringing some foam earplugs. Service is good but abrupt because workers are really busy. Br prepared to show driver license when paying by plastic. Overall great Thai food so all the inconveniences are not a big deal to me.

iTea Green 2 months ago

As a native Thai, this spot really brought me back home. The Thai tea was amazing—one of the best I’ve had so far. The boat noodles were my favorite, and you definitely have to try the khao soi. Everything was delicious and made me miss home.

Cel Mercado 2 months ago

Food was SUPER good. The Beef salad and Pad Thai was delicious. The presentation was pretty. We really enjoys the Mango Sticky rice as well. We live 1 hr away but we'll worth the drive. We will be back to Chiang Rai.

Ann Alvavla 3 months ago

I had heard amazing things about this restaurant, so I invited my husband to try it with me. We went on a Tuesday at 4:30 pm, and luckily it wasn’t too busy, since I was told it usually gets very crowded. The staff is super friendly, and although the place is small, it’s very comfortable, with a fresh and nicely designed decor. It’s also very clean. They have a very wide menu, so it was hard to choose. We ordered an appetizer — the mussels were delicious. For my main dish, I had the beef pad thai, and wow 😍 it was spectacular in every bite. My husband ordered a small chicken soup, which was actually quite large and also very tasty 😋. We didn’t leave a single bite behind. This place has incredible dishes, so I will definitely be coming back to try more. I love food, so this was a true flavor celebration for my taste buds. I highly recommend this restaurant if you want to eat something delicious. They also have a small parking lot in the back. On weekends, you may need to wait a bit, but it’s absolutely worth it, I promise.”

Chandie Foster 4 months ago

Went here on Easter Sunday with a group of six and had such a great experience. We made reservations a few days ahead and were seated right away around 5pm, but the restaurant filled up fast after that and had a really lively, festive energy all night. The atmosphere is one of my favorite parts of this place. It feels modern and busy without losing warmth or personality. Something about it reminded me of an old-school Asian coffee house in the best way. We ordered family style and every single dish disappeared. The roti with curry sauce and the fried chicken wings were huge hits at the table. The beef khao soi was fantastic and unique because the beef was served more like rare pho-style beef, which I had never seen before in khao soi and really loved. The tom kha was also excellent. Light, creamy, full of vegetables and mushrooms, with that perfect coconut richness and chili flavor throughout. The best sign of the night was everyone politely pretending they didn’t want the last bite while clearly wanting the last bite. Service was excellent, timing was smooth even though the restaurant was packed, and overall it just felt like a really fun place to share food with people. Park